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We maintain a relaxed atmosphere using
new ideas and provide for overall satisfaction.

We go green steps together...

Sustainability in the team and in the workplace has been summarized in personal records from Malzteam...

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Acting responsibly

As a visionary and owner of the Malzfabrik Frank Sippel has the area marked with his ideas...

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In every sphere of life

With their wealth of ideas Karoline has already implemented many projects in the area and lead the continued...

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Use instead of replacement

The passing on of values ​​and a constant exchange among all parties are at the center of Christiane...

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Many small steps

Carsten integrated sustainability as a matter of course in his day and shows...

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In balance

As the Malzwiese project manager Timo puts the most important part of the Malzfabrik philosophy into action...

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No more plastic

Because it inflicts immense damage to the environment, Ulrike pays particular attention to the prevention of plastic...

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In line

To support the Malzfabrik in all projects, is for Kathleen a big step toward...

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The private use

In the marketing sector Marleen is always looking for green alternatives for Merchandise and more...

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The start in the day

Already by the everyday choice of her coffee Anna begins her everyday life with an environment-conscious thinking...

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Credible

Authenticity is Armin's keyword related to the subject of sustainability and contributes to...

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Einheit von Wort und Tat

Eine bewusste Ressourcen-Nutzung liegt Sigmar Lux am Herzen...

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With good conscience

A bio- sustainably oriented nutrition and the purchase of local products means for Julius...

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Away from the consumption

Always thinking of the possible consequences of the action, is of great importance for the gatekeeper...

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In the green sense

With her green thumb Uschi maintains the green oases of the Malzfabrik and take care of with dedication...

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Back in the circulation

The subject upcycling plays a major role in Franks life, which he acts out and integrated into his daily work...

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Julius Rose | Gatekeeper
Julius Rose | Gatekeeper

With good conscience

Sustainability means to me...

...to take a closer look at what you eat and where it comes from. Opting out of industrial food products.

 

To support regional and bio-sustainable enterprises and to ask myself whether I have to eat meat every day or do I prefer to occasionally treat myself to a special piece of meat from biologically controlled cultivation.

 

I make sure to buy foods such as milk, eggs, vegetables, etc. from regional farmers and thus support their local businesses. Thus I spare the environment a little and live with a good conscience.

 

My green workday

Since my job brings me into contact with many different people, I try to raise awareness here and there to perhaps inspire some to be more environmentally conscious.